Roca Patrón Añejo is made from the finest 100% Weber Blue Agave at Hacienda Patrón distillery in Jalisco, Mexico. The agave is baked in small brick ovens for 79 hours, pressed by a two-ton volcanic stone tahona wheel, and is then aged in used American bourbon barrels for 14 months. Aged about 14 months with hints of wood, nut, raisins & grapefruit.